Dish of the Day Dinner from scraps by PJ March 1, 2010 written by PJ I like making fried rice from left over scraps. This time we had fried rice with a small onion, grilled bacon and frozen peas together with mini spring rolls and acar. Dish of the DayRice PJ I am the founder of Nombelina's food blog Follow me on Twitter or Instagram. previous post Exactly as promised, super easy Pecan Brownies! next post DotD: Pasta in creamy mushroom and ham sauce More recipes in this category Saturday dinner Few old DotD photo’s BF Birthday sushi Experiment: Bitterballen DotD: Oven baked chicken wings and potato salad DotD: Porkchops with Mini Potatoes and Salad Steamed rice with chicken shawarma DotD: Panfried pangasius with fried rice DotD: Cream cheese, spinach and bacon pasta DotD: Aunties Quiche Leave a Comment Cancel Reply Notify me of follow-up comments via e-mail This site uses Akismet to reduce spam. Learn how your comment data is processed.