Dish of the Day Dinner from scraps by PJ March 1, 2010 written by PJ I like making fried rice from left over scraps. This time we had fried rice with a small onion, grilled bacon and frozen peas together with mini spring rolls and acar. Dish of the DayRice PJ I am the founder of Nombelina's food blog Follow me on Twitter or Instagram. previous post Exactly as promised, super easy Pecan Brownies! next post DotD: Pasta in creamy mushroom and ham sauce Meer recepten in deze categorie BF Birthday sushi DotD: Pasta in creamy mushroom and ham sauce DotD: Aunties Quiche Steamed rice with chicken shawarma Experiment: no knead bread DotD: Panfried pangasius with fried rice DotD: Cream cheese, spinach and bacon pasta Mapo Tofu take 2 Picnic along the “Maas” Cheat’s Mapo Tofu Leave a Comment Cancel Reply Notify me of follow-up comments via e-mail This site uses Akismet to reduce spam. Learn how your comment data is processed.