This puff pastry tart was inspired by the leftovers found in my refrigerator. I decided to make a cheats version of a…
Another vegetarian burger? Yes, absolutely! The last one really inspired me to search for yet another one. I love eggplant and one…
Usually we don’t make new years resolutions, but this year we have a small one. We want to reduce the amount of…
This dish is one of my favourite Chinese side dishes and it’s incredibly easy to make. The original recipe uses Chinese broccoli…
My to cook/bake list is very very long and it might take a while before I can scratch a dish off the…
A galette is a free form French tart. You roll the pastry, place the filling in the center and fold over the…
