PJ’s partner in crime and Nombelina.com Tech nerd. Follow me @stefannomt on Twitter.
According to the legend it was cardinal Cornelio Bentivoglio d’Aragona’s cook who invented garganelli in 1725 when she had to improvise on making dinner. She used a reed or “pettine” to roll the pasta, giving them their characteristic …
Category: Pasta, Recipes
This recipe was written by my boyfriend and blogging partner in crime Stefan. With his busy schedule he doesn’t cook that often, but when he does it’s usually something Italian. -PJ
Category: Meat, Pasta, Recipes